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"Even within the confines of our home, we are in a constant conversation with nature."
Our homes are our sanctuaries—now more than ever.
Gotta love a recipe where everything gets used up.
Hint: It grows in the dirt.
Because what good is all that produce if it's gone bad before we get to it?
How to maintain a healthy microbiome, based on how you live.
You have the power to take control of your own health!
Sourcing is so important.
We consulted food waste expert Wen-Jay Ying of Local Roots NYC for her best recipes that minimize food waste.
We made a list of small but big ways to live well and do good in our world, locally and beyond.
Flower elixirs can magnify your positive qualities and dissolve static.
Get lots of green without spending lots of green.
There are plenty of things you can do at the supermarket, too.
There are a ton of ways to get the most out of your tree before you scrap it.
All of these recipes are meat-free, dairy-free, and low-carb to boot.
Peek inside Bernd Reichler's Munich apartment.
Turns out our plant friends are also great teachers.
Breakfast cereal is finally growing up.
Keeping it green.