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Creative Vegan Ways To Celebrate National S'Mores Day

August 10, 2016

Summer is prime s'mores time, but if you find yourself with a hankering for an updated version of the campfire snack, we've got you covered.

Check out these five new ways to celebrate National S'mores Day that our vegan and gluten-free friends can enjoy, too.

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Frozen Salted S'mores Sandwiches (Vegan)

A sprinkle of sea salt makes these vegan treats feel more refined; no campfire required.

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5-Ingredient S'mores Milkshake (Dairy-Free)

Chocolate almond milk is the secret to this easy yet decadent smoothie/milkshake hybrid.

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S'mores Oatmeal (Vegan)

Image by Marissa Alvarsson / Contributor

Why not kick off the day with healthy dose of cocoa? The whipped vegan marshmallow topping is made from the magical aquafaba (or chickpea cooking liquid).

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S'mores Mini Cheesecakes (Vegan)

Photo by Pickles and Honey

If you need a portable version of a s'more (and who doesn't?), these should be your go-to.

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S'mores Bars (Vegan + Gluten-Free)

This recipe is right up our alley with a crunchy almond, pecan, and oat crust; a coconut oil chocolate ganache; and a fluffy vegan marshmallow topping.

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