Holiday Cashew Balls That Will Satisfy Sugarholics (Gluten-Free & Vegan)

Written by Shirley Plant

Tis the season for over-indulging and sometimes over-eating sugary desserts. Kick sugar to the curb this season with these healthy, tasty fruit-sweetened cashew balls. They're naturally sweetened with dates and have a hint of cardamom and orange, and will satisfy even the sugarholic in your family.

Christmas Cashew Balls

  • 1 cup cashews
  • 1/4 tsp ground cardamom
  • 1 cup dates
  • chpoped zest of 1 orange
  • 1 tbsp orange juice
  • 1/2 cup shredded unsweetened coconut

If you like you can roast your cashews in a cast iron pan or buy roasted cashews from your local bulk store.

Grind cashews in a food processor, but not too finely.

Add in cardamom, dates, orage zest and juice and mix until the mixture comes together naturally. Roll into small balls and roll in coconut.

Store in fridge in a sealed container.

Want your passion for wellness to change the world? Become A Functional Nutrition Coach! Enroll today to join our upcoming live office hours.

Advertisement

More On This Topic

The Ultimate Guide To Plant-Based Nutrition

The Ultimate Guide To Plant-Based Nutrition

Popular Stories

Advertisement

Latest Articles

Latest Articles
Advertisement

Sites We Love

Your article and new folder have been saved!