For the classic flake texture, in a much healthier package, this cereal is a winner. It features ancient grains—including kamut, wheat, oats, barley, spelt, millet, and quinoa—all rolled into a satisfying, crunchy flake.

Heritage Flakes, naturespath.com

If you avoid gluten in your diet, you can still enjoy classic "Os" cereal thanks to this grain-free version. This nostalgic cereal is made with cassava root and navy beans in place of whole grains, plus it features pea protein for an extra nutritious punch.

Organic Grain-Free Os Cereal, foragerproject.com

Yes, you can absolutely enjoy a chocolaty cereal for breakfast that's actually healthy. Meet: Three Wishes cocoa cereal. It's grain-free and features a combination of chickpeas, pea protein, and real cocoa for a wholesome yet indulgent taste. And yes, it will give your milk a hint of chocolate flavor, too.

Cocoa Grain-Free Cereal, threewishes.com

Perfect for anyone following a ketogenic diet or sticking to a low-carb eating style, this grain-free cereal has only 3 grams net carbs and 11 grams complete protein. Plus, it's flavored with natural ingredients and no artificial add-ins.

Grain-Free Cereal, magicspoon.com

If you prefer the crunchy taste of granola clusters, this option from KIND will satisfy your cereal craving. The crunchy clusters are made with a unique blend of oats, millet, buckwheat, amaranth, and quinoa. Plus, it features added probiotics, for a gut-friendly bonus.

Vanilla Almond Clusters, kindsnacks.com

Just one bowl of this cereal helps you satisfy 81% of your recommended daily intake of whole grains. In fact, the only ingredients are hard red wheat, brown rice, oats, barley, triticale, rye, buckwheat, and sesame seeds. That's it: meaning no added sugar or artificial flavors.

7 Whole Grain Puffs, kashi.com

With a tasty blend of oats, quinoa, chia seeds, and fair-trade dark chocolate chunks—you won't believe this granola is gluten-free and vegan. It tastes delicious served with milk as a cereal or sprinkled on top of yogurt. Plus, it features a blend of probiotic cultures.

Probiotic Granola, purelyelizabeth.com

If you're more of a muesli fan, you can't go wrong with this wholesome version from Bob's Red Mill. It's made up of gluten-free oats, nuts, seeds, and dried fruit. Eat it cold with milk, hot like porridge, or soaked overnight—however you choose, this muesli will hit the spot.

Gluten-Free Muesli, bobsredmill.com