Anti-Inflammatory Turmeric Sun Dressing (Gluten-Free Recipe)

Written by Melissa Rousseau

Turmeric is getting some well-deserved attention these days. I love it for all its amazing anti-inflammatory, anti-bacterial, and detoxifying properties, just as much as I love the vibrant color it gives to every dish. Here's a great and simple dressing recipe to use on salads, roasted veggies, as a dip, or as a dressing over a quinoa dish.

Anti-Inflammatory Turmeric Sun Dressing

Ingredients:

  • 4 Tbsp. extra virgin olive oil
  • Juice + zest of 2 Lemons
  • ¼ avocado
  • 1 clove garlic, minced
  • 1 Tbsp. ground turmeric
  • 1 Tbsp. raw local honey — if not vegan
  • pinch of Himalayan sea salt (to taste)

Directions:

Blend all ingredients in a blender. Add more avocado if you desire a thicker consistency.

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