Acai + Pineapple Coconut Water Smoothie

mbg Class Instructor & Yoga Teacher By Kathryn Budig
mbg Class Instructor & Yoga Teacher
Kathryn Budig is an internationally celebrated yoga teacher and author. She she trained at Yogaworks in Los Angeles under Maty Ezraty and Chuck Miller.

I’ve been hearing lots of praise about the brazilian berry Acai (prounouced ah-saw-E) lately and decided to bring it into my smoothie rotation. I replaced regular water with coconut water to add extra hydration. This is a perfect morning or post workout smoothie to make you feel strong!

1 14oz bottle of ZICO pineapple coconut water

2.5 oz fresh organic spinach

1/2 fresh mango

1/4 packet of frozen Sambazon Acai (Immunity Smoothie Pack)

Place coconut water, spinach and mango into a blender. Warm the frozen Acai under hot water for 5 seconds then add to the mix and blend together until smooth. For a creamier drink, add half an avocado. I personally don’t feel the need to add any sweetner to the drink but adjust accordingly with stevia or honey.

Kathryn Budig
Kathryn Budig
Kathryn Budig is an internationally celebrated yoga teacher and author known for her accessibility,...
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Kathryn Budig
Kathryn Budig
Kathryn Budig is an internationally celebrated yoga teacher and author...
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