The weather is getting cooler, the nights are getting darker, and the air a bit damper. When all you want to do is crawl under the covers, order pizza and turn on Netflix, and chill … we've got a meal that will make you seriously reconsider.
This Vegan Harvest Bowl will give you all the warm and fuzzy feelings of the autumn season. The roasted squash and sautéed kale are served warm, which turns it into a comforting dish full of complementary flavors like cranberries, balsamic vinegar, and pumpkin seeds.
But wait. There's more! If you make this for dinner tonight, you'll have leftovers for your lunch tomorrow and maybe even the day after that (depending on how hungry you are). What are you waiting for? Let's get cooking!