If you have some leftover quinoa, then you must try this amazing recipe, which is perfect for brunch, lunch or dinner. It is fairly easy to make and does not take much time at all. These recipe can be made suitable for vegetarians or vegans, and is both gluten and dairy free.
Quinoa Fritters With Garlic Aioli (Gluten-Free!)
Serves 2 — 3
Ingredients for quinoa fritters