Ground Rules uses a special drying process to make fruit and veggie chips taste way fresher and more delicious than you'd think possible. The brand is owned and operated by Treasure8, a San Francisco–based technology company that's out to reduce food waste through supply chain innovations. For example, they'll partner with farmers, manufacturers, or grocery stores to turn their waste into snacks like these or other high-value material like biochar, which can then be used to improve soil quality around the world. Their drying tech sucks out 95% of an ingredient's moisture but keeps all its valuable nutrients—and is relatively energy-efficient to boot.

No oils or added ingredients make this snack great at getting you over an afternoon slump, and they're surprisingly filling. Other flavors include sweet potato and my personal favorite, apple.

Ground Rules Naked Beet Chips ($33/6 bags)

Pulp Pantry teams up with LA's never-ending network of juice shops to take the unused (but probiotic-rich) pulp off their hands and turn it into vegetable-based granola bites. Fun seeds and seasonings make the resulting grain-free products taste more like cinnamon toast or Cocoa Krispies than leftovers from your morning green juice.

Pulp Pantry Cinnamon Toast Plant-Based Granola Bites ($8.99/ bag)

Urban Remedy's plant-rich salads, grain bowls, and juices have long been popular on the West Coast, and now they're popping up in Whole Foods Markets here in NYC too. The celeb-endorsed organic food company just announced they've managed to save almost 2 million pounds of produce from landfill so far through a partnership with Full Harvest. Even if green juice isn't your thing, just think of all the celery you're saving from the trash when you knock one of theirs back.

Urban Remedy Deep Cleaning Juice ($10.95)

You'll notice the difference between Rind and other dried fruits snacks right away: They still have their peels! The company chose to keep the rinds on their dried citrus, apples, kiwis, peaches, and pears to make them more nutrient-dense, cut down on food waste, and show consumers that they don't need to peel everything. The resulting chip has a really unique and delicious texture.

Rind Superfood Snack Variety Pack ($20.99/pack of 6)

I was admittedly obsessed with this vowel-free juice company before I ever learned of their commitment to food waste. So imagine my delight to find out that the watermelon they use in their cold-pressed juices is diverted from the landfill because of blemishes or other cosmetic imperfections. Check them out if you're in the mood for something cold, refreshing, and just the right amount of sweet (swt?).

WTRMLN WTR + Ginger ($49.99/12-pack)

Brewing beer leaves a surprising amount of unused grain behind, which Regrained turns into protein-rich (and alcohol-free) snacks. Their upcycled grains are paired with ingredient combos like ginseng and coffee fruit and turmeric and Manuka honey for a flavorful bar that won't lead to an immediate crash. Keep an eye on this B Corp: They have a line of flavored puffs and a plan to switch over to compostable packaging in the pipeline.

Regrained Honey Cinnamon IPA Bars ($24.99/12-pack)

In what is maybe the coolest invention ever, Olyxir has turned waste from the olive oil industry into a concentrated tea "strip" that dissolves in hot or cold water. Each olive leaf strip also contains fresh fruit and adaptogens and packs even more antioxidants than powerhouse fruits like blueberries. Olyxir also scores high marks for packaging: Its strips come in a sleek reusable carrier that can be refilled when you're done.

Olyxir Olive Leaf Tea Strips ($11.99/10-pack)