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Maya Feller, M.S., R.D., CDN says we should have more carbs on our plates.
Last Friday, Gov. Andrew Cuomo signed a bill into effect requiring all New York hospitals to offer plant-based meal options to their patients.
Full fat is here to stay.
I introduce you to the vegetarian classic's trendy, hip cousin.
Look out for DiGiorno Rising Crust Meatless Supreme and Stouffer’s Meatless Lasagna coming Spring.
A probiotic-lover's dream!
You'll like them even better than the classic meat-based fare.
Let's give celery the recognition it deserves!
These tiny tweaks will also make them way tastier.
You'll want to have it on hand all season long.
Make your kitchen smell like Thanksgiving year-round.
The perfect warming, nourishing fall lunch or dinner.
We're not just talking about an average distaste for leafy greens.
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Get festive and nourishing at the same time!
Pro tip: Blended squash seeds are heavenly.
Perfect for lazy and adventurous cooks alike.
Without that burned broccoli smell overpowering your kitchen.
These savory, healthy Halloween snacks put the treat in Trick-or-Treat!