What if I told you that you could make a healthy and delicious dinner with five minutes of prep time, one piece of equipment (well, two if you count the oven), and the majority of cook time would be completely hands-off? Well, preheat the oven and get ready to rock the sheet-pan dinner.
Sheet-pan dinners involve cooking everything on one (occasionally two) sheet pan or baking tray—think combos of protein and veggies becoming all roasted, crispy, and tasty. Chop, season, arrange your tray, and pop it in the oven. While it's in the oven, you can use that spare 30 minutes that you might spend fretting over when to flip the salmon to change into sweatpants, call your mom, or pour yourself a glass of wine. Here's how to do it: