10 Articles by Ananta Ripa Ajmera
Ananta Ripa Ajmera
Ayurvedic fajitas are going on this week's menu.
An Ayurvedic practitioner shares some easy ways to use 'em up.
Mid-July to September is the time for foods that are sweet, salty, and sour.
May to July is the time for foods that are sweet, moist, light, and cooling.
My quest for better sleep finally brought me to the ancient science of Ayurveda, the world's oldest healing system. By following three simple...
After years of digestive disturbances, I finally healed with these all-natural, efficient home remedies.