Seamus Mullen

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Seamus Mullen is an award-winning chef, restaurateur, health and wellness expert, and cookbook author behind the newly released Real Food Heals (August 2017) as well as Hero Food (2012). Having grown up on an organic farm in Vermont, Seamus learned early in life the value of eating real, whole foods…

Seamus Mullen is an award-winning chef, restaurateur, health and wellness expert, and cookbook author behind the newly released Real Food Heals (August 2017) as well as Hero Food (2012). Having grown up on an organic farm in Vermont, Seamus learned early in life the value of eating real, whole foods and he carried this knowledge with him as he cooked throughout Spain, New York and San Francisco. His first solo restaurant, Tertulia, opened in Manhattan in 2011 and was recognized as a finalist for the James Beard Foundation Award for Best New Restaurant. In 2013 he opened El Colmado, a Spanish tapas and wine bar in Gotham West Market. Diagnosed with rheumatoid arthritis in 2007 Seamus was forced to rethink his relationship with food and through diet, exercise and lifestyle changes he was able to turn his health around and to thrive.

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Seamus Mullen is an award-winning chef, restaurateur, health and wellness expert, and cookbook author behind the newly released Real Food Heals (August 2017) as well as Hero Food (2012). Having grown up on an organic farm in Vermont, Seamus learned early in life the value of eating real, whole foods…

Seamus Mullen is an award-winning chef, restaurateur, health and wellness expert, and cookbook author behind the newly released Real Food Heals (August 2017) as well as Hero Food (2012). Having grown up on an organic farm in Vermont, Seamus learned early in life the value of eating real, whole foods and he carried this knowledge with him as he cooked throughout Spain, New York and San Francisco. His first solo restaurant, Tertulia, opened in Manhattan in 2011 and was recognized as a finalist for the James Beard Foundation Award for Best New Restaurant. In 2013 he opened El Colmado, a Spanish tapas and wine bar in Gotham West Market. Diagnosed with rheumatoid arthritis in 2007 Seamus was forced to rethink his relationship with food and through diet, exercise and lifestyle changes he was able to turn his health around and to thrive.

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