Leah Vanderveldt

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Leah is mindbodygreen's food editor and has previously worked for Vogue, Vanity Fair, and Australian Home Beautiful. An avid cook and vegetable lover, Leah is certified in culinary nutrition from the Natural Gourmet Institute and is currently writing her first cookbook, The New Nourishing, due out fall 2017.

Leah is mindbodygreen's food editor and has previously worked for Vogue, Vanity Fair, and Australian Home Beautiful. An avid cook and vegetable lover, Leah is certified in culinary nutrition from the Natural Gourmet Institute and is currently writing her first cookbook, The New Nourishing, due out fall 2017.


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