Ina Garten Has The Same Breakfast Every Single Day. Here's How To Eat Like The Contessa Healthfully

Photo by Brigitte Lacomb

Beloved Hamptons chef Ina Garten is known for her not-all-that-simple recipes. One dish the Barefoot Contessa does keep basic? Her breakfast. Garten told Bon Appetit, "I’ve had the same thing for breakfast every single day for 10 years." What could possibly be perfect enough to keep the chef so faithful? You might guess her famed slow-scrambled eggs or her favored lox and Brooklyn bagels, but Garten's go-to isn't found in any of her cookbooks. It's "coffee and McCann’s quick-cooking Irish oatmeal," the chef revealed. With "lots of salt" because she doesn't want it to "taste like wallpaper paste.”

Now we already determined it's not healthy to eat the same thing every day, so we knew off the bat that nutritionally speaking, Ina's breakfast leaves room for improvement. And we also know that variety is the spice of life, and oatmeal need not border on "wallpaper." It can be dynamic and satisfying with the simplest of additions. So here are five recipes we hope Ina (and Ina fans) will use to take their oatmeal breakfasts to new heights.

5 Better-Than-Barefoot Oatmeals

Cacao & Espresso Oatmeal

Baked Oatmeal With Pluots

Healthy Carrot Cake Oatmeal

Overnight Chia Seed Oatmeal With Cinnamon & Honey

Banana, Almond & Pepita Energizing Oatmeal

Want to learn how to unlock the power of food to heal your body, prevent disease & achieve optimal health? Register now for our FREE Functional Nutrition Webinar with Kelly LeVeque.

Related Posts

Sites We Love

Functional Nutrition Webinar

Learn How To Eat Right For Your Brain

Sign up for mbg's FREE Functional Nutrition Webinar hosted by Dr. Mark Hyman

Get Free Access Now Loading next article...
Sign up for mbg's FREE Functional Nutrition Webinar

Your article and new folder have been saved!