7 Butternut Squash Recipes To Make This Week

mbg Contributor By Leah Vanderveldt
mbg Contributor
Leah Vanderveldt is an author living in Brooklyn, New York. She received her bachelor’s in communications and media from Fordham University, and is certified in culinary nutrition from the Natural Gourmet Institute. She is the author of two cookbooks: The New Nourishing and The New Porridge.

Here at mindbodygreen, we're all about cooking with the seasons when we can. This week, we're showcasing a fall favorite: butternut squash. Check out these seven recipes to get you cooking.

Butternut Tabbouleh

A fresh and herby salad with the satisfying addition of cubes of butternut squash.

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Vegan Butternut Squash Stuffed Shells

Cashew cream is the secret to this veg-ified version of stuffed shells.

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Butternut Squash With Ginger Tomatoes + Lime Yogurt

A roasted vegetable side dish that will steal the show.

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Butternut Squash Veggie Pizza (Vegan)

Who needs cheese when you've got pizza this pretty?

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Squash Coconut Curry

In addition to being super-tasty, this curry miraculously takes only 30 minutes.

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Roasted Fall Vegetable Bowl With Spicy Peanut Sauce

Roasted vegetables get the bowl treatment with crispy lentils and a spicy peanut sauce.

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Slow Cooker Blissful Butternut Soup

A simple, soothing, and creamy soup that you can make in your trusty slow cooker.

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