If fall foods were guests, they would be the ones who seamlessly make themselves at home and create that feeling of comfort and warmth with very little effort.
Since fall is such a busy time of year for all of us, with kids back in school, planning for the holidays, and much-needed weekend football bingeing, lessening our food preparation time is imperative.
Fall foods are some of the easiest and healthiest ingredients to prepare. They're rich in color, which translates to rich in nutrients and flavor.
Here are a few of my favorite ways to prepare fall’s bounty of healthy ingredients in no time. After all, I’d much rather be spending time with my family — and those guests who keep hanging out in the kitchen.