Jamie Graber is a health and well-being guru who has inspired countless others through her personal journey with food and depression. Jamie, known by the wellness community as "The Detox Guru," specializes in mindset shifting and reframing. She has helped many to detox their minds, bodies, and souls. Jamie has been featured in the New York Times, The Numinous, Fashion Week Daily, Living the Process, Refinery 29, New York Magazine, The Balanced Blonde, among others. In addition to coaching private clients and serving as a wellness expert to the media, Jamie also founded and operated Gingersnap's Organic, the beloved cleanse cafe in the West Village that became a hotspot for celebrities and fashionistas. She published her first book in 2016, Juice It, Blend It, Live It: Over 50 Easy Recipes to Energize, Detox, and Nourish Your Mind and Body with a foreword from New York Times best-selling author Gabrielle Bernstein.