Sarah Wilson is a New York Times best-selling author and entrepreneur whose journalism career has spanned 20 years across television, radio, magazines, newspapers and online. She’s the former editor of Cosmopolitan magazine and was the host of the first series of MasterChef Australia, the highest rating show in Australian TV history. She was recently ranked in Greatist.com’s 100 most influential health experts.

Sarah is the author of the international best-sellers I Quit Sugar, I Quit Sugar For Life and, now, The I Quit Sugar Cookbook , and is director and founder of IQuitSugar.com, an online wellness program and series of bestselling ebooks. Her 8-Week Program LINK has seen more than 1.2 million people quit sugar worldwide, her books are sold in 46 countries and her community extends to 2.3 million.

Sarah also blogs in an intimate fashion (on philosophy, anxiety, minimalism, toxin-free living and anti-consumerism) at sarahwilson.com, lives in Sydney, Australia, rides a bike everywhere, is a compulsive hiker and is eternally curious.