I’m extremely lucky to have a weekend farmer’s market right downstairs from my apartment. Every Saturday morning, my husband and I go and look through the week’s best veggies. It's become a treasured part of our weekend routine! The past few weeks, we’ve had absolutely gorgeous asparagus, and the other night I was inspired to create something light, refreshing, and refined.
This simple salad is sure to become one of your spring and summer staples, and is perfect for a quick dinner, yet delicious enough to serve to guests. It might just be my favorite salad I’ve ever created!
Asparagus and Avocado Salad with Lemon Dijon Dressing
Serves 2 (meal sized portion) or 4 (side portion)