292 Items Tagged

gluten

How To Make Gluten-Free Desserts Without Weird Ingredients

If adding more chocolate is required, consider us on board.

Genevieve Ko
December 13 2016

Is It Time To Cut Gluten Out Of Your Diet?

Don't give up on good bread yet.

John Douillard
November 27 2016
PAID CONTENT FOR David Perlmutter, MD

5 Simple Lifestyle Tweaks To Optimize Your Brain Health, A Neurologist Explains

According to Dr. David Perlmutter, neurological conditions such as Alzheimer's can be prevented through simple changes to diet, exercise, and social...

November 15 2016
PAID CONTENT FOR Danielle Walker, author of Eat What You Love

This Gluten-Free, Diary-Free Cornbread Is Your Ultimate Hearty Side Dish

Danielle Walker's gluten-free cornbread recipe is as delicious as it is sensitive to food allergies. With no corn, gluten, or dairy, and packed with...

September 27 2016

What It’s Really Like To Have An Autoimmune Disease + How To Treat It

Dr. Frank Lipman, the father of functional medicine, and Danielle Walker, author of Against All Grain, talk all things autoimmune.

September 20 2016

The Surprising Connection Between Your Gut & Your Brain: A Neurologist Explains

Dr. David Perlmutter dives into how to eat for your microbiome and set yourself up for a strong mind-body connection.

September 17 2016
PAID CONTENT FOR Target

Everything You Need To Know About Food Allergies (Even If You Don't Have Them)

Allergies and food sensitivities can be complicated. Let us break it down for you.

September 17 2016

The Ancient Grain That Could (And Should!) Be The New Quinoa + 2 Recipes To Try

Aside from taste, these ancient grains have nutritional advantages, too.

Emi Boscamp
June 29 2016

I Was An Olympic Athlete Who Ate Terribly. Here's How I Finally Cleaned Up My Diet

This pro soccer player was living on Tater Tots and cheese sauce—until she got a major wake-up call.

PAID CONTENT FOR Paul Graham, author of In Memory of Bread

I Was Devastated When I Had To Give Up Gluten. Here’s How I Learned To Deal

How going gluten-free changed my life and made me a better cook.

June 10 2016

Should You Really Avoid Gluten? A Plant-Based Doctor Explains

Gluten is currently considered a great evil in our pop nutrition world. But based on current evidence, I believe this is an inaccurate exaggeration....

Dr. Thomas Campbell
June 5 2016

Why Going Gluten-Free Isn't Always The Answer: A Doctor & Celiac Expert Explains

"Few people are aware of the health risks that are hidden behind the hype surrounding the gluten-free diet."

Dr. Peter H.R. Green
May 24 2016

The One Mistake Gluten-Free Folks Always Make

Many people make this common assumption when it comes to gluten-free baking—don't be like them

Alex Thomopoulos
April 19 2016

What I Wish Everyone Knew About Whole Grains (Before Going Gluten-Free)

I often tell my patients who haven't been diagnosed with celiac or another gluten intolerance to fully consider the decision before tossing out whole...

Dr. Ernest Brown
March 21 2016

3 Ways Changing My Diet Calmed My Anxiety

"Everyone's microbiome is different, but here's what worked for me."

Derek Beres
February 27 2016