Caroline Griffiths

Caroline Griffiths is an author, qualified home economist, cook, food writer, and food stylist with a keen interest in nutrition. She is a passionate food expert with over twenty-five years of food-industry experience, having worked in Australia's best-known test kitchens. She's the author of Breakfast Bowls and Incredible Bakes (both published by Smith Street Books), and she contributes regularly to many food magazines and websites.