Avocado Mousse
I just spend an amazing 7 days leading a fundraising retreat for Poses for Paws in paradise... I mean, at the Xinalani Resort in Puerto Vallarta, Mexico. The ambiance was amazing and the food even better.

Head chef, Sergio Campos, was kind enough to give me some of the recipes to share with you! First up, Avocado Mousse... don’t be fooled. This ain’t no guacamole tasting dessert. You will be licking this bowl clean and asking for seconds.

Ingredients (serves 2):

2 ripe avocados, peeled and pitted
juice of 4 limes
3 T raw blue agave
1.5 T raw cacao nibs (optional)

Place all ingredients in blender and blend until smooth. Serve.

Up next... shrimp tacos!
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About the Author
KATHRYN BUDIG is an international yoga teacher and writer. She is the creator of Aim True Yoga and co-founder of Poses for Paws. She has been featured in Yoga Journal, Women's Health, The New York Times, Forbes, and The Wall Street Journal. She teaches regularly online at Yogaglo.com  
About the Author
KATHRYN BUDIG is an international yoga teacher and writer. She is the creator of Aim True Yoga and co-founder of Poses for Paws. She has been featured in Yoga Journal, Women's Health, The New York Times, Forbes, and The Wall Street Journal. She teaches regularly online at Yogaglo.com  
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