Jessie Butler

Jessie Butler is the Pastry Trainer at Tender Greens, she earned an Associate's Degree in Baking and Pastry Arts from the International Culinary School at the Art Institute of Los Angeles. Growing up in Fremont, California in the East San Francisco Bay Area, she enjoyed baking from a young age with her parents. She says that every smile and moment of joy she sees when someone enjoys her pastries fuel her passion to create new pastries and desserts.