Heather Mayer Irvine
Heather Mayer Irvine is the author of The Runner's World Vegetarian Cookbook (2018) and the former food and nutrition editor at Runner's World. Her work has appeared in national publications, including Runner's World, Bicycling, Cooking Light, and Health.com. When she's not writing, she's running, both on her own and after her toddler, and enjoying good coffee with her husband. Mayer Irvine has never met a burger or ice cream sundae she didn't like.