Danielle Copperman is a British model passionate about wellbeing and natural living. Alongside modeling, she works on a variety of projects, all of which combine her ever-evolving passions and expertise. Trained in diet & nutrition, holistic massage, and Strala yoga, she writes for numerous publications on wellness-oriented topics, and is also a holistic chef, author of cookbook and lifestyle manual, Well Being, and the founder of Qnola—all-natural, quinoa based breakfast goods.
She is passionate about sharing her experiences and discoveries with others, to inspire people to make more educated and empowered efforts to live more consciously, positively and open-mindedly. Through her many projects, Danielle helps people to reconnect with themselves and the world around them through food, rituals, sustainability efforts and other practices, to enhance their personal lives and to make the world a better place.