Beth Lindley supports people with cancer and other preventable diseases, including heart disease and type 2 diabetes, so they can take back their health while enjoying delicious healthy meals, living with passion, and avoiding risky surgery or toxic therapies that weaken the immune system. She supports them in continuing their physician’s dietary and lifestyle recommendations so they can keep the cancer or other diease away without fear, deprivation, or pills. She also helps busy entrepreneurs, socially responsible businesspersons, humanitarian activists, and crisis intervention specialists boost their energy and their immune system so they can perform their very best and stay in top shape, while avoiding all the book reading to figure it out. Beth is receiving her training at the Institute for Integrative Nutrition and will be certified by the American Association of Drugless Practitioners. She is a certified Associate Chef and Instructor from Living Light Culinary Arts Institute. She offers individual health and raw food coaching, talks and demos, and teaches raw food classes.