461 Items Tagged


Mushroom Lentil Herb Burgers + Clean Slaw

Love burgers but want to skip the bun? Enter the cabbage leaf. This is an incredibly healthy and delicious alternative. The crisp texture of the leaf...

Alena Grahn
February 27 2015

3 Delicious Recipes Using Cauliflower

You can eat it raw, add it to salads, use it in place of mashed potatoes and throw it into all sorts of dishes.

Holly Yates
February 24 2015

Why Everyone Should Consider Going "Pegan"

Food is medicine, and my job as a doctor involves advising people about the most nutrient dense foods to prevent, treat, and even reverse chronic...

Mark Hyman, M.D.
February 17 2015

Starbucks Will Start Offering Coconut Milk Nationwide This Month

Caffeine fiends of America, listen up. The Queen (or rather, Siren?) of coffee has decided to offer coconut milk in all of her stores.

Emi Boscamp
February 4 2015

4 Cruciferous Veggie Sides To Make With Dinner This Week

Holistic health coach Katrine Van Wyk from Dr. Frank Lipman's Eleven Eleven Wellness Center lends us four recipes from her new book, Best Green Eats...

Katrine van Wyk
January 26 2015

First Vegetarian Butcher Shop To Open In Minneapolis

When you think of a butcher shop, you likely picture sausage links dangling alongside dry-aged ribs and a display case full of all different cuts of...

Emi Boscamp
December 9 2014

I Feel Awesome At 75. Here's How I Do It

When I was younger, I made the decision to think about how I wanted to live in my older years. Today, at 75, I'm living the way I hoped I would: a...

Margaret Paul, Ph.D.
December 7 2014

Most Vegetarians & Vegans End Up Eating Meat Again

Apparently, the fat, juicy steaks of the world have cast some sort of spell over us.

Emi Boscamp
December 4 2014

Veggie Tacos With Green Onion Ties

Our friend, and one of the coolest yogis on the planet, Tara Stiles, lends us a recipe from her long-awaited cookbook, Make Your Own Rules Diet.

Tara Stiles
December 3 2014

Eat Real With This Festive Quinoa & Kale Bowl

What if I told you that eating this delicious warm quinoa could actually make you feel more energized, keep you satisfied for longer, and taste...

Mikaela Reuben
December 1 2014

The Real Reason Red Meat Is Bad For Your Heart

We know that red meat and hearts don't get along, but we're only just beginning to understand what happens in the body that leads to conditions like...

Emi Boscamp
November 6 2014

Do Vegetarians Have Lower Sperm Counts Than Meat-Eaters?

In case you missed it, the headlines this week had concerning news for plant-based guys. Some of the choice quotes from stories about a study...

Joel Kahn, M.D.
October 22 2014

The President Of PETA's Will Is Pretty Shocking

Ingrid Newkirk, the president of PETA, has released her last will and testament, and it's pretty bold. As someone who has devoted her life to the...

Emi Boscamp
October 21 2014

Botija Olives: Why We're Obsessed

The sad truth about many, mass-produced olives we come across is that they are picked before they are ripe and softened with chemicals (much like how...

Christina Liva
October 15 2014

Homemade Kimchi (It's Easier Than You Think!)

I am a major fan of fermented foods. They sound a bit scary, but in fact they are some of the healthiest foods you can add to your diet, as they are...

Zoƫ Keller
October 14 2014

Quinoa & Wild Garlic Cakes

As anyone who reads her 101 Cookbooks blog will know, Heidi Swanson is the very lovely champion of all things vegetarian. She is also the source of...

Yotam Ottolenghi
September 30 2014

Holy Guacamole! Mexican-Inspired Nori Rolls

I've found during my 20 years as a professional chef that the best dishes happen intuitively.

Silvia Bianco
September 25 2014