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Smoothie bowls are one of our favorite ways to make sure that we check all of these qualities off the list. Here's our formula for creating a...
Three healthy recipes for simple dips that have 4 ingredients or less, are lower in sugar, and are delicious!
Mixing a hearty squash and a protein-packed pulse atop a bed of arugula makes for a light yet filling salad that works both as a substantial side or a...
Ditch the prepackaged "meal replacements."
Kick colds to the curb with this secret-weapon soup.
When pureed, pulses take on a creamy texture that makes the perfect base for a dip. Plus, pulses can take on any kind of flavor, making them perfect...
Step up your carrot game.
We're putting a savory spin on waffles, oats, and fritters with the addition of some extra herbs and spices and (of course) pasture-raised eggs.
Way cuter than roasted turkey.
These two breakfast recipes can be made ahead and satisfy your sweet tooth without an afternoon sugar crash.
You're cordially invited.
Give the Reddi-wip a rest.
Sophie Jaffe, founder of Philosophie, shares her tips and tricks for crafting the perfect plant-based apple pie and shows how you can too!
No spiralizer needed.
Lots of pomegranate and herbs are the ways to our hearts.
These make-ahead recipes using the highest-quality eggs will start your day with a nutritious, delicious meal. And with a little preparation will keep...