The Mediterranean Diet Is Even More Amazing Than Previously Believed

We already knew that a Mediterranean diet was good for us, but a new study reported in today's New York Times sheds some more light on this: 

"About 30 percent of heart attacks, strokes and deaths from heart disease can be prevented in people at high risk if they switch to a Mediterranean diet rich in olive oil, nuts, beans, fish, fruits and vegetables, and even drink wine with meals, a large and rigorous new study found."

The study, conducted over a five-year period in Spain, yielded such overwhelmingly conclusive results that researchers stopped the experiment early, thinking that it was unethical to continue, according to the Times.

Are you eating a Mediterranean diet?

Why or why not?

Ready to learn more about how to unlock the power of food to heal your body, prevent disease & achieve optimal health? Register now for our FREE Functional Nutrition Webinar with Kelly LeVeque.

Related Posts

Popular Stories

Sites We Love

Functional Nutrition Webinar

Food is Medicine

Food has the power to create a happier and healthier world. Celebrity Nutritionist Kelly LeVeque will show you how.

Get Free Access Now Loading next article...
Sign up for mbg's FREE Functional Nutrition Webinar

Your article and new folder have been saved!