This Is The One Food Anyone With An Autoimmune Disease Should Avoid
We’re sharing the best moments from #revitalize2016, our premiere event bringing together wellness leaders and inspiring people. Want to get even more of the action? Check out the full talks here.
If you have an autoimmune disease, Dr. Frank Lipman—an internationally known integrative medicine expert, founder and director of the Eleven Eleven Wellness Center, author of The New Health Rules, and long-standing member of the mbg family (he received mbg's first-ever Lifetime Achievement Award)!—cautions that there is one food you should always avoid: wheat.
Find out why in the clip below. Dr. Lipman is in conversation with Danielle Walker, author of the best-selling book Against All Grain. Danielle has been living with a gut-related autoimmune disease for years now and lends her support to a whole community of people living with the same (and similar) diseases. Check out her new book, Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion.
Find out more in their conversation with mbg executive editor Olessa Pindak below.
Watch Danielle Walker and Dr. Frank Lipman’s full-length talk right here.