3 Essential Tips To Stock Your Pantry For Less Money

Recipe Developer & Best-Selling Author By Phoebe Lapine
Recipe Developer & Best-Selling Author
Phoebe Lapine is a food and health writer, gluten-free chef, wellness personality, culinary instructor, and speaker, born and raised in New York City, where she continues to live and eat. She holds a B.A. from Brown University.
 

Keeping a well-stocked pantry is one of the best gateway cooking habits.

It may be intimidating to invest a chunk of change upfront, but so long as your cabinets contain the makings of a well-balanced meal, you’ll be that much less likely to be tempted by takeout. Here are some tips for building out your healthy whole foods pantry for less.

For more ideas about making cooking at home healthy and convenient, check out my course: How To Make Healthy & Delicious Meals On A Budget & In A Time-Crunch.

Phoebe Lapine
Phoebe Lapine
Phoebe Lapine is a food and health writer, gluten-free chef, wellness personality, culinary...
Read More
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Learn How To Stock A Healthy Pantry & Meal Prep Like A Pro While Also Saving Time & Money
Check out How To Make Healthy & Delicious Meals
Roll up your sleeves and get cooking with award-winning food writer Phoebe Lapine in this powerful clean eating course.
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Phoebe Lapine
Phoebe Lapine
Phoebe Lapine is a food and health writer, gluten-free chef, wellness...
Read More

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