So I guess you’re wondering what equipment you should grab if you’re considering eating more plants. I'll tell you what I personally love to use in my kitchen when I’m making delicious (vegan) recipes — which I feature on my blog and in my cookbooks.
First off, I want to say that there is one thing every kitchen should have if you’re cooking any kind of food: a sharp knife. Or even better — a variety of them.
Now, for the vegan kitchen. The following items aren’t in any hierarchical order (there are enough hierarchies in the world, thank you very much) because I adore them all the same amount. I do talk to my blender; I’ll be up front about that right now. I hope you still trust me.