Ever wonder what it's like to be a culinary student? Haley Urquhart, a chef-in-training at the Natural Gourmet Institute gives us the rundown of what a typical day in her life is like.
My alarm blares. I try to snooze but my dog starts to cry, she is ready for the day to begin…I could use a few extra minutes! I get dressed and start the kettle in preparation for my first cup of joe, then take the pup downstairs for her morning walk.
Sit down to a cup of coffee, oatmeal and an apple. My morning routine… the quiet before the storm.
Grab my knife bag and head out the door.
Pick up a coffee at my favorite deli on the way to school (yes another cup), I need as much caffeine as I can get before the day begins!
Arrive at school; say my hellos and head to the locker room to get suited up.