Grilling season is upon us, and with it comes meals cooked on the grill and eaten al fresco in the company of friends and family. This meal is a testament to the fact that we've come a long way from hamburgers, hot dogs and steak.
Try grilling a thick slice of cauliflower instead of steak; it's delicious, and much prettier! Then saute some mushrooms in a skillet, right on the grill too! Make some kale chips in the oven ahead of time to send this meal over the veggie top. I think this is going to be a summer classic, don't you?
Here's what and how:
Grilled Cauliflower Steak With Mushrooms & Kale Chips