Decadent Rice Pudding Smoothie Recipe

Written by Mia Uren

This is the tastiest combo and a perfect smoothie for breakfast! It always keeps me full until lunch time.

Ingredients:

  • 1 banana
  • 1/4 cup of chopped papaya
  • 1/2 cup brown rice (cooked)
  • 1 cup almond milk
  • 1 tbsp almond butter
  • 1 tbsp coconut yogurt
  • 1 tbsp chia seeds
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • Optional extras: maca powder, vitamin C powder, slippery elm powder

Directions:

Blend all ingredients in a blender or food processor until well combined.

Then top with activated almonds, bee pollen, cinnamon, coconut and vanilla or drink as is. Enjoy!

*Note this smoothie is quite thick, so if you'd like a thinner consistency add in some more almond milk or a little bit of water.

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