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Deconstructing bad habits teaches us about how to overcome them.
It's time to really listen to your body.
Why are Americans still eating an average of 153 grams (the equivalent of more than 6 chocolate bars) of it a day? Nobody knows better than...
I've found these five strategies help women balance hormones naturally so they feel vibrant, lean, and sexy.
All the wellness news you need to know, including why it's so hard to talk ourselves into exercising, how your job satisfaction affects your health,...
To juice or not to juice, that is the question.
It's a huge step in restoring gut health.
Once I shifted the focus to what I could *add* to my diet — not what was taken away — my sweet tooth was much easier to kick. Here are the foods that...
I quit drinking alcohol and eating sugar, cold turkey. Here's what happened.
Curbing your sugar cravings doesn't have to be a self-depriving experience.
Lighten your sugar load and sip these instead.
How does agave stand up against raw honey?
Here's how to keep sugar cravings at bay and feel great while doing it.
Once I removed the high-sugar foods from my diet, I came to see a remarkable difference.
The FDA has just fired a sweet-seeking missile.
You already know sugar is bad for you. But did you also know it's one of the most pro-inflammatory foods? Here's why you should cut it out of your...
Sarah Wilson is a health coach and the author of New York Times bestseller, I Quit Sugar. Now, in her newly release book, Simplicious, she shows us...
Follow these five steps to seamlessly transition to a sugar-free diet. Author Sarah Wilson shows you how, plus shares her leftover pesto recipe!
These tips from health and fitness expert Dawna Stone make eating clean so simple, you can start right now. Check out her video course A 14-Day...