Though one of my 2011 wellness trends to watch was 'veggies for foodies', I definitely didn't expect something like this... More»

You know those FEED bags you see everywhere? In addition to being eco-friendly (they're made from 100% organic cotton), they're also made with a mission -- and a good one. Lauren Bush and Ellen Gustafson hope that... More»

Organic, local, and sustainable food is something of which we can never get enough. (Have you seen our NYC Food Guide, yet?) Here's a Top 10 list... More»

Who says that delicious food can’t be local, organic and sustainable too? From brunch spots, to burgers, to fine dining, we've got eating covered. More»

In this great TED Talk, Chef Dan Barber of New York's famous Blue Hill, "squares off with a dilemma facing many chefs today: how to keep fish on the menu. More»

As we approach 2010, we thought a fitting tribute to the past year would be in the form of a MindBodyGreen celebrity slideshow. More»