Community ContentPaying More to Know the Food is Safe to Eat
via blog.americanfeast.com
MSU found slightly more than one-third of consumers indicate a willingness to pay a premium, upwards of 30% more, to see evidence on product labels that the food they are buying has passed some kind of independent safety certification process.
Posted by JeffDeasy on March 2, 2010
Tue 3/02/10
1:40 PM