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Shopper Demand for Local & Ethical Foods Sees Rapid Growth (via blog.americanfeast.com)

Nearly a third of U.S. shoppers say they have specifically purchased locally produced food over the last month, double the number in 2006. Many do so to obtain the freshest produce, but a desire to support local jobs, farms and stores has also played an important role.

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Posted 40 days ago by
JeffDeasy
Energy: +28 
Filed Under: Food
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JeffDeasy
Thu 2/04/10
11:48 AM
Support for ethically produced foods in general has withstood the pressures of an 18-month recession and is in fact growing, despite the tough economic conditions.