Maximum impact restaurant greening

via triplepundit.com
Are you eating? Chew on this: In the US, restaurants are the top electricity consumer among retail businesses. 33% of it. Each restaurant produces an average of 50,000 pounds of waste. Eat up, unless you want to add to that last figure. That is, unless you happen to be dining at a restaurant certified by the Green Restaurant Association.

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Posted by TheGreenSmith on January 21, 2008

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